1 Package Of Lightlife Smart Ground Protein Crumbles-Mexican style
1 Can Of Black Beans
2 Organic Tomatoes – Chopped
2 Large Organic Avocados – Chopped
1/4 Cup Of Cilantro – Chopped
1 Can Sliced Black Olives infused with Jalapeno
1 White Onion – Chopped
1 Block of Vegan Gourmet Nacho Cheese – http://www.followyourheart.com/products/nacho-cheese/
1 Bag of Organic Veggie Chips – http://gavanmurphy.com/organic-veggie-chips-product-review/
* Want it spicier? Add diced Jalapenos
Step One (Stove Directions):
In a small pot, on medium heat, cook Black Beans for about 10 minutes.
In a separate skillet cook ground protein crumbles on low to medium heat for 5 minutes.
Then in a small pot heat the block of vegan cheese until fully melted.
Step Two (Plating):
Next poor heated cheese over chips. Now you can add the protein crumbles, black beans and the rest of the ingredients to taste!!